Resilience Cayman was formed in 2020 in response to COVID19. As to address the immediate and long term issue of food insecurity for many residents hit through job loss and business closures. Since April 2020, Resilience Cayman has provided food assistance to more than 3,000 families through food vouchers and daily meals. We have provided summer internship opportunities and grants to 35 young Caymanian college students. Ensuring that they are able to continue their education and develop workplace skills for their future careers. Now Resilience Cayman has launched Local Market to provide residents with access and information about healthy local food. Having access without leaving their homes, and at the same time showing our support for Caymanian food growers and artisans.
“As you grow older, you will discover that you have two hands, one for helping yourself, the other for helping others.” — Audrey Hepburn
Local Market is an initiative managed by Resilience Cayman to build a sustainable food economy. We believe in providing all Cayman Residents easy online access to local products and food related services. As well as believing in growing and helping the small businesses on the island get more exposure and recognition to their products. Discover local businesses and help us build a stronger and sustainable community. Join Now